At the end of last month I went to a great meal with fellow Brighton bloggers at Graze restaurant in Hove. We had been invited there by the lovely people at Chobani who had designed a delicious multi-course meal, inspired by their Greek-style yoghurt.
We were greeted with cocktails – of course with Chobani yoghurt in. They were Chosmos in fact! A Cosmopolitan cocktail with yoghurt blended into them. We chatted and enjoyed them, and then it was time to eat!
On our menus was the following:
