May is one of my favourite months, mainly because there are two Bank Holidays, not going to lie! And on the first Bank Holiday weekend (29th April – 1st May), Brighton Foodies Festival will be in town! I really enjoy heading to Hove Lawns with my partner and dog, and having a good look around the stalls, watching some top chefs cooking delicious things, and having a look at everything that’s on offer. Of course, there’s lots of non-vegan stuff at Brighton Foodies Festival, but what about the vegan options? Read on to find out…(and to also save money on entrance!)
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Great news, vegan, dairy free and gluten free pizza lovers! Fatto a Mano has just launched their vegan and gluten free ranges at their London Road Brighton and Church Road Hove locations. They kindly invited my partner and I to try their revamped menu, and from what we’d already heard about this pizzeria, we had to give them a try.
So what did I think about their vegan options? Read on to find out more…
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The area around The Lanes has no shortage of good restaurants specialising in the food of the Mediterranean, so when Olive Grove, already well-known in London, opened their new location in Brighton I wasn't quite sure whether or not they might be setting themselves up for a fall. How can you go about establishing yourself in such a saturated marketplace?
Continue reading "Olive Grove – Brighton Restaurant Review"
One of the things people ask me about when I tell them that I don’t eat dairy, is “don’t you miss cheese?” – and to a lot of people’s disappointment, I tell them that I don’t. I was never really keen on cheese, but I know that a lot of people who stop eating dairy do miss it. With that, and my love of pizza in mind, I thought I’d start a new series reviewing vegan pizza options in Brighton, with my first being Morelli Zorelli.
Continue reading “Brighton Vegan Pizza Review – Morelli Zorelli”