Making your own bread at home is one of the most satisfying and rewarding things that you can do, if only because of the smell! However, a lot of people are intimidated by bread: it involves scary things like yeast, kneading and proving. However, by following a few simple rules, making bread is one of the most straightforward things you can do.
There are lots of different types of BBQ sauce out there, including a plethora of recipes, but this one is so good that I thought that I might as well share it for you all to dip veggies in.
Apologies to those of you who dislike lots of food posts, but I can’t help it, I love food, especially when it’s delicious. I was invited to take part in a competition to create something non-Asian with Kikkoman soy sauce and Teriyaki sauce and pulled pork came to mind!
I am crazy about Mexican food. If I could eat one type of food for the rest of my life, it would be Mexican food. It is so delicious, plus I am pretty good at making it if I do say so myself!
Like I’ve said before, I try and eat as much food from scratch as I can, which includes bread, cakes, snacks and things like that. So I picked up a bag of masa and decided to give making homemade corn tortillas a go…..
I am known in my office for my cakes and it has become a habit for me to bake when there are birthdays, people leaving etc. Last week I baked a lemon drizzle bundt cake which went down incredibly well and as it is one of the guys in my department’s birthdays today (and a big one at that since he is just short of 6 months younger than me) I thought I’d bake something for him!